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Quality, taste and variety — results from Concordia’s food services survey reveal key insights
August 26, 2024
Concordia community comes together for a successful April Sugar Shack fundraiser
May 14, 2024
Indulge in sweet delights at Concordia’s annual Sugar Shack!
March 26, 2024
Concordia hosts the 9th National Fair Trade Conference
March 12, 2024
Fresh Vending Launching in VA on Monday, March 11, 2024!
March 6, 2024
Concordia collaboration invites participants to connect through vegetarian cooking and artmaking
November 16, 2023
Concordia research collab leads food industry change with launch of new sustainability tool, Tracéco
November 6, 2023
Concordia Farmers’ Market makes its return to both campuses this month
August 9, 2023
It’s a Montreal homecoming for
Queer Eye
star Antoni Porowski
February 20, 2023
The joy of brewing
November 25, 2022
Concordians will soon be enjoying fair-trade coffee across campus
October 19, 2022
The People’s Potato is back in business at Concordia — and looking for volunteers!
August 23, 2022
The Concordia Farmers’ Market brings fresh, local produce back to campus this fall
August 18, 2022
Concordia IT manager trades in his keyboard for an apron on
Wall of Bakers
May 17, 2022
Concordia’s Board of Governors approves food services contract
April 19, 2022
Concordia students earn $30K prize and move on to the next phase of the Deep Space Food Challenge
November 10, 2021
Concordia student startup is a semi-finalist in the global XPRIZE Feed the Next Billion competition
July 29, 2021
What’s next for food at Concordia?
April 13, 2021
Have your say about the future of food on campus
February 12, 2021
Concordia’s Food Services launches a six-part cooking series
November 16, 2020
Geneviève Sicotte’s Vital Signs offers a journey into an ‘imaginary food museum’
June 10, 2020
Concordia teams up with Savoir media to bring expert knowledge to the public
May 8, 2020
The many ways Concordians show their generosity
December 18, 2019
The marketing behind ‘ethnic food’ can be as distinct as the food itself, Concordia research shows
November 19, 2019
Fair Trade Campus Week at Concordia
October 22, 2019
Taste of a Good Cause: a delicious way to support Concordia students
October 21, 2019
Meet the marketing grad whose chocolate outlets are growing sweeter around the world
June 4, 2019
Top 5 things to do in Montreal this May
April 26, 2019
Concordia grads help steer one of Canada’s largest restaurant franchisors
April 17, 2019
‘It was a collaborative effort to combine school with community involvement’
April 8, 2019
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