Concordia students team up with Bâtiment 7 in the name of sustainability
Engineering research team receives $5M from Fisheries and Oceans Canada to re-evaluate oil-spill responses
How Concordia is modernizing chemical engineering education for Industry 4.0
Concordia partnership explores geothermal possibilities in northern Quebec
City trees can offset neighbourhood heat islands, Concordia researcher says
5 Concordia engineering students build an ocean-cleaning aquatic drone prototype
Concordia celebrates 11 social and environmental change-makers
Concordia launches a new Office of Sustainability
Meet Concordia’s newest cities researchers
Concordia receives $10M to develop tools and strategies for zero-carbon communities
The Concordia University Foundation and global investment firm Inerjys Ventures sign a $1.2M partnership to strengthen the cleantech sector
Climate engineering needs to look at the big picture, says researcher
Firms are better off revealing their environmental practices, new research shows
‘It was a collaborative effort to combine school with community involvement’
Concordia powers down for Earth Hour
John Molson owns the podium at HEC
The future of cities hinges on a critical, collaborative approach to climate change, experts say
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Concordia is the most energy efficient of Quebec’s six major universities
Concordia hosts Sustainability in the City and Beyond, a free conference open to the public
Take part in Concordia’s first-ever Sustainability Plan, and win a BIXI pass!
Get funding for your social or environmental research initiative
Concordia brings CityStudio to Montreal
Concordia is Canada’s first university to issue a sustainable bond
Concordia researcher Théo Chauvirey is using mushroom roots to imagine the future of metro design
Grad student Jama Hagi-Yusuf is investigating how to convert fatty acids into biofuels
How to create a strong password
Become a sustainable Concordian
A 1.5°C increase in global temperatures may be reached in fewer than 16 years — but the damage can still be reversed!
Learn to raise crickets, make vegan cheese and test the sugar in your kombucha
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