Concordia Farmers Market at Loyola

Established in 2014, the Concordia Farmers’ Market is the main provider of fresh local, direct-to-market products for the 40 000+ daily eaters on campus.

Come visit us next market day and sample what’s on offer by the many incredible growers and makers in the Concordia community!
This weekly market runs June - October on both campuses.

We partner with Hamidou Horticulture and Cultivaction to provide ecological campus-grown produce and CSA baskets.

This event is part of Campus Sustainability Month at Concordia, a month-long series of sustainability events and activities.