News

‘We’re working toward creating sustainable food systems’

TASTE OF A GOOD CAUSE: Savour a campus smorgasbord!

NOW OPEN: Concordia’s versatile new conference centre

Staff featured in Meetings Canada magazine

The Concordia Sugar Shack is back!

From fair-trade coffee to free-run eggs

14 ways Concordians show their generosity

Here’s to a festive, sustainable holiday season!

Concordia updates its procedures for alcohol at internal community events