All Food Service operations and locations are closed until April 30, 2021.
If you are looking for a place to have a quick snack between on-campus activities, please go to a designated break area.
Thank you to over 1000 students, faculty and staff who completed the Food Survey and shared their food preferences with us.
Concordia’s Food Services team in collaboration with Aramark have invited Aramark Guest Chefs to create a 6-part online cooking series with a strong sustainable focus that will run from November 2020 through June 2021.
© Concordia University
