- 6 p.m.–8:30 p.m.
- Cave St-Jacques (Maître & Chef), 3955 St. Jacques St., Montreal
Guided by a professional sommelier, you'll learn tasting techniques, wine vocabulary, grape varieties, food pairings and more. Enjoy six wines and eight different canapés.
- $50 (includes instruction, wine and canapés)
RSVP by March 26, 2012, online or phone 514-848-2424, ext. 4397.
Information: erin.mullins@concordia.ca or 514-848-2424, ext. 3881
